Matcha-Vanilla-Sesame Smoothie Bowl

By Alison Wu 23. Mar. 2017

[Makes 2 bowls]


 4 oz. frozen young coconut meat
1 banana
2 medjool dates
2/3 cup nut milk
2 tbsp Pure Blend Co Matcha Green Tea & Madagascan Vanilla Protein Powder
2 tbsp tahini
2 tbsp extra virgin coconut oil
2" piece of fresh ginger
3 ice cubes

How to:

1. Blend all ingredients in high-speed blender on medium setting until completely smooth. 
 2. Pour into a bowl. Garnish with coconut chips, sesame seeds and powdered matcha. Serve immediately.

Alison Wu

Alison Wu is a food, prop and wardrobe stylist, recipe developer and blogger with a passion for health. She lives in Portland, OR, with her husband, dog and cat.